Try them plain, make tacos, quesadillas, flutas, enchiladas, chilaquiles. Feel free to try them your
Corn tortillas are the most representative and ancient symbol of the Mexican culinary culture. Sol Azteca, embraces the traditional process of production, producing tortillas made from 100% nixtamal that keeps the corn’s true flavor and preserves its nutritional properties.
Sol Azteca’s precooked corn tortilla, inflates beautifully when heated in the stove, giving you that sensation of freshly made tortilla. Thanks to its exquisite traditional recipe and its way of preparation.
Its packaging allows it to maintain its freshness and flavor for up to 4 months without refrigeration or the need to add preservatives.